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blueberry muffins

blueberry muffins


These soft, moist, and flavorful muffins are here to please! They are a convenient on-the-go option for breakfast, afternoon snack, or even dessert. 


  • ingredients

    gluten free flour (garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour), cane sugar, driscoll’s organic blueberries, olive oil, oat milk (water, oats, contains 2% or less of: rapeseed oil, dipotassium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin a, vitamin d2, vitamin b12), flaxseed, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), vanilla extract (water, alcohol (35%), sugar, vanilla bean extractives), kosher salt