A beautiful mountain of smooth garlic hummus loaded with souvlaki tofu, spiced chickpeas, tofu feta, greek pico, pickled onions, tzaziki sauce & pepperoncini slices, surrounded by toasted pita for scooping
Pasta topped with smooth vegan alfredo, house made pesto, spinach and sundried tomatoes
Hearty lentil loaf served with mashed potatoes and seasoned roasted carrots
Smooth & classic tomato bisque
Crunchy and fresh chickpea salad loaded with raw vegetables. Delicious alone or try it our favorite way: on toasted grainy bread topped with tomatoes and avocados
Baby spinach and spring mix topped with strawberries, vegan feta, glazed walnuts and red onions ready to toss with our zesty balsamic vinaigrette
Layers of chocolate espresso and mascarpone chia pudding topped with a little sweet cream and a dusting of cocoa.
Jerk soy curls, pineapple salsa and crunchy red cabbage rolled up in a spinach tortilla and served with jerk sauce
fresh blueberries folded into our soft and fluffy muffins
Three brownie batter balls stuffed with whole roasted hazelnuts and coated in hazelnut pieces
Classic plain sugar cookies - pretty and just sweet enough